Safety boots for the food industry ADHERAL NS
anti-slipwaterproofoil-resistant

safety boots for the food industry
safety boots for the food industry
safety boots for the food industry
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Characteristics

Applications
for the food industry
Type of protection
anti-slip, waterproof, oil-resistant, anti-perforation, wear-resistant
Material
nitrile rubber
Norms
OB, EN ISO 20347
Other characteristics
with crampon
Size

Max.: 50 unit

Min.: 36 unit

Description

Excellent resistance to chemicals : fuels, oils, greases, solvents, weak and diluated acids, phytosanitary products. Excellent resistance to abrasion and cuts. Comply with standards : ISO EN20347 O5 HRO AN SRC Heel energy absorption. Antistatic. Contact heat resistance (HRO) Ankle protection (AN) EN 13287 Sole slip resistance (SRC) : - Ceramic floor. - Steel floor. * made of steel for sizes 3 and 4,5.

Catalogs

Exhibitions

Meet this supplier at the following exhibition(s):

A+A

4-07 Nov 2025 Düsseldorf (Germany)

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    *Prices are pre-tax. They exclude delivery charges and customs duties and do not include additional charges for installation or activation options. Prices are indicative only and may vary by country, with changes to the cost of raw materials and exchange rates.