Processed cheese filling and wrapping machine ARU

Processed cheese filling and wrapping machine - ARU - FASA
Processed cheese filling and wrapping machine - ARU - FASA
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Characteristics

Applications
for processed cheese

Description

Processed cheese filling and wrapping machine – ARU – automatic packaging machine for foiling of processed and cream cheese with aluminum foil with or without easy opening system and labeling. MAIN FEATURES -Processed cheese into consumer’s size portions. -Applicable products: processed cheese, cream cheese. -Type of dosing – volumetric. -Double jacket (heating) 60l hopper with agitator. -Machine’s output: up to 50 packs/ min. -Sizes of package: 15-100 g (one size). -Product input temperature: +65….+75 °C. -Possibility to shift between portion weight by changing the height of brick. -Shapes of package: rectangular, square. -Packaging materials: coated aluminum foil; aluminum foil laminate with tear strip applicator (optional). -Heat-sealed package from coated aluminum foil. -Tear strip material: OPP/OPP packaging tape to be heat-sealed with aluminum foil. -Labelling device: 1 side label, 3 sided label, without label. -The compact design, productivity, sustainability and easy technical maintenance are exclusive features of this machine. -PLC and HMI with Touch Screen. -Foil cuts collecting system. -Machine safety covers. -Foil centering device with photocell (optional). -Extended hopper, volume +20l (optional). Contact us now and get the most suitable offer for you!

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Exhibitions

Meet this supplier at the following exhibition(s):

Djazagro 2025
Djazagro 2025

7-10 Apr 2025 Algiers (Algeria)

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    *Prices are pre-tax. They exclude delivery charges and customs duties and do not include additional charges for installation or activation options. Prices are indicative only and may vary by country, with changes to the cost of raw materials and exchange rates.