- Food industry
- Other Food Machinery
- Meat thawing machine
- Ferdinand Henneken GmbH
Meat thawing machine for the food industry
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Characteristics
- Food product
- meat
- Applications
- for the food industry
Description
The defrosting system by double jackets provides many advantages compared to defrosting by steam. The SPS system controls the temperature system, supervises and records all data.
- no scalding of the product surface
- very even defrosting
- very sensitive procedure
- no addition of external water
- addition of spices is possible without any problems
- no pressure container with purchase obligation necessary
- vacuum during the defrosting process
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See all of Ferdinand Henneken GmbH‘s catalogs*Prices are pre-tax. They exclude delivery charges and customs duties and do not include additional charges for installation or activation options. Prices are indicative only and may vary by country, with changes to the cost of raw materials and exchange rates.