- Food industry
- Bakery-pastry
- Spiral dough mixer
- Fimar S.p.a.
Spiral dough mixer LN seriespizza doughwith spiral hookfixed bowl
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Characteristics
- Type
- spiral
- Applications
- pizza dough
- Default tool
- with spiral hook
- Bowl characteristics
- fixed bowl
- Tool characteristics
- fixed head
- Other characteristics
- stainless steel
- Electric powered
- 230V single phase, 400V three-phase
- Installation
- bench-top
- Capacity
22 l, 32 l
(6 gal, 8 gal)- Flour capacity
16 kg, 25 kg
(35 lb, 55 lb)- Bowl diameter
360 mm, 400 mm
(14 in, 16 in)- Bowl height
210 mm, 260 mm
(8 in, 10 in)- Tool speed
Min.: 80 rpm
(503 rad.min-1)Max.: 180 rpm
(1,131 rad.min-1)- Power
0.55 kW, 0.75 kW
(0.75 hp, 1.02 hp)- Machine width
380 mm, 420 mm
(15 in, 17 in)- Machine depth
600 mm, 680 mm
(24 in, 27 in)- Machine height
560 mm, 660 mm
(22 in, 26 in)- Machine weight
45 kg, 55 kg
(99 lb, 121 lb)
Description
Spiral kneader light. Machine for the processing of different types of dough, especially suitable for soft doughs such as bread, pizza and piadina. Structure coated with scratch-proof paint – parts in contact with food such as bowl, spiral and dough splitting rod are made of stainless steel AISI 304 – safety microswitch on bowl lid – smoked polycarbonate lid as standard. Different options on request, including AISI 304 stainless steel grilled cover.
Catalogs
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*Prices are pre-tax. They exclude delivery charges and customs duties and do not include additional charges for installation or activation options. Prices are indicative only and may vary by country, with changes to the cost of raw materials and exchange rates.