Meatball forming machine FA

automatic

Module destined to the elaboration of meatballs and / or croquettes by rolling with a finished in hand-crafted. The unique design of the lubrication system prevents the adhesiveness of the dough to the roller and allows the use of flavored oils or wine to give a distinctive flavor to the dough. Ready to be connected to any stuffer. Characteristics: - Splitting head and cutting using blades or lyres (2/4 outputs). - Head with flow distributor and cut by blades or lyres. (6/8 outputs) - Variable cutting speed. - Weight regulation from the stuffer panel. - Different formats depending on the diameter and weight of the product to be obtained. - Metal belt conveyor with adjustable speed. - Pneumatic operation. - Timed addition of lubricant in the rolling. - Pushbutton control panel.