1. Food industry
  2. Meat Processing
  3. Vegetable dicer
  4. FOODLOGISTIK Fleischereimaschinen GmbH
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Meat dicer DicR® classic 90
for cheesefor fishfor vegetables

meat dicer
meat dicer
meat dicer
meat dicer
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Characteristics

Applications
for meat, for cheese, for fish, for vegetables, for fruit
Other characteristics
stainless steel, multipurpose, for continuous operation, compact, manual loading, high-rate, for restaurant
Cadence

950 kg/h
(2,094.39 lb/h)

Power

Min.: 4.8 kW
(6.53 hp)

Max.: 5.1 kW
(6.93 hp)

Description

The All-round-dicer is perfectly suited for the cutting of meat, cheese, vegetables, fruit, eggs, fish and a variety of other products Strongest dicer of its class - motor power of 2,6 kW Unmatched hydraulic performance - more than double oil-volume as equivalent dicer Unbelievable cutting length - 45 mm infinitely adjustable High throughput - up to 560 cuts per minute Extremely long grid blades - provide cleanest cut throughmeat and sinews to give separate cubes with perfect edges all-round Hygiene door for clean work all around - the cutting products cannot fall to the ground Mobile on castors TECHNICAL DATA DICR classic 90 - throughput - - kg/h - - max. 950 - connected load - - kW - - 4,8 - 5,1 - chamber size - - mm - - 90 x 90 x 310 - - - inch - - (39/16 x 39/16 x 127/32) - grid set´s cross section - - mm (inch) - - 90 x 90 (39/16 x 39/16) - cutting length - - mm (inch) - - 0 - 45 (0 - 13/4) - length x width x height - - mm - - 1300 x 660 x 1115 - weight - - kg - - 260

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*Prices are pre-tax. They exclude delivery charges and customs duties and do not include additional charges for installation or activation options. Prices are indicative only and may vary by country, with changes to the cost of raw materials and exchange rates.