Frozen meat flaker is a special equipment for frozen meat processing. It can directly decompose the whole piece of raw meat that has not been thawed, eliminating the freezing process of frozen meat, slowing down the heating rate of the raw meat during the processing, and saving the cost of refrigeration. It is an ideal equipment for meat processing to extend the shelf life of products.
Features
1. The cut meat pieces are adjustable in size and can be directly processed in the next process;
2. Automatic feeding, effectively reducing the work intensity of workers;
3. Equipped with automatic protection function, safe operation;
4. The blade is made of high-quality aluminum alloy, sharp and durable, and the double-sided blade can be recycled, reducing equipment maintenance costs;
5. Made of SUS304 stainless steel, with beautiful appearance, reasonable structure and balanced operation.
Product Description
The frozen meat flaker can directly decompose the whole piece of raw meat that has not been thawed, eliminating the need to slow down the frozen meat;
The size of cutting pieces of meat can be adjusted, and can be directly processed into the next process;
Automatic feeding can effectively reduce the work intensity of workers.