Multi-function industrial cooker JOLLYCHEF

steamboilinggas

1. - cook up to 140°C 2. - fry 3. - braise 4. - candy 5. - cook/scald in water or other liquid up to 100°C 6. - steaming upto100°C 7. - sterilize/pasteurize up to 100°C with calculation of the algorithm F100 and F71 8. - sterilize/pasteurize up to 100°C with manual setting of time and température parameters. Ideal for production of: tomato sauce, peeled tomatoes, vegetables pickled in oil and pickled, sauces, pates, sauteed vegetables, condiments, jams, marmalades, jellies, syrups, fruit juices and whatever needs these processes. It is the ideal system for those looking for a single system to obtain a packaged and ready-to-sell food product from the raw material. Built entirely in stainless steel, it is functional and intuitive; its build quality meets the very high standards that have always been imposed in Frigojollinox. It has been developed to offer small and medium-sized enterprises an all in one system with which to set up an entire laboratory of agri-food preserves. The JOLLYCHEF is equipped with a tank that work totally autonomously and automatically. The tank allows you to cook with almost all possible methods, to sterilize food products, based on fruits or vegetables, as long as they are packaged in suitable food containers and to steam, and cook in water or other liquid up to 100°C.