Ice cream pasteurizer P190-300 EASY Seriesfor dairy productsautomaticPLC-controlled
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Characteristics
- Applications
- ice cream, for dairy products
- Operating mode
- automatic, PLC-controlled
- Other characteristics
- small-size
Description
1. pasteurize milk
2. make curd
3. make ricotta
4. make all kinds of milk processing
Ideal for production of: cheeses, mozzarella, caciotta, primo sale cheese, ricotta, stracchino and spreadable cheeses, creamy yogurt, yogurt drinks, pasteurized milk and whatever needs these processes.
> AUTOMATIC MIXING SYSTEM.
> HEATING SYSTEM, with jacketed water bath, through electric heaters or gas burner integrated.
> COOLING SYSTEM through water or well water.
> AUTOMATION SYSTEM by PLC.
1. Volume of the tank 210/330 litri
2. CE certification
3. Supply: LPG, methane, electrical power 380V three-phase
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MILK PROCESSING EQUIPMENT - PASTEURIZATION PLANTS
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*Prices are pre-tax. They exclude delivery charges and customs duties and do not include additional charges for installation or activation options. Prices are indicative only and may vary by country, with changes to the cost of raw materials and exchange rates.