121 °C, 130 °C, 135 °C, 150 °C (250 °F, 266 °F, 275 °F, 302 °F)
Description
Suitable for liquid, fibrous and particulate products such as yogurt, soups with meat deposits, strawberry jam.
A more efficient production and higher productivity by higher output is possible by faster switching and higher switching cycles. The durability of the PTFE bellows reduces production losses by reduced downtime.
Best quality of your products in the entire production process is the utmost importance for you.
*Prices are pre-tax. They exclude delivery charges and customs duties and do not include additional charges for installation or activation options. Prices are indicative only and may vary by country, with changes to the cost of raw materials and exchange rates.