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Pneumatic valve
stainless steelfor food applicationsfor liquids

Pneumatic valve - Gebr. Rieger GmbH + Co. KG - stainless steel / for food applications / for liquids
Pneumatic valve - Gebr. Rieger GmbH + Co. KG - stainless steel / for food applications / for liquids
Pneumatic valve - Gebr. Rieger GmbH + Co. KG - stainless steel / for food applications / for liquids - image - 2
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Characteristics

Operation
pneumatic
Body
stainless steel
Applications
for food applications, for liquids
Associated function
filling
Other characteristics
standard, aseptic, sterile
DN

Max.: 40 mm
(1.575 in)

Min.: 10 mm
(0.394 in)

Pressure

Max.: 10 bar
(145 psi)

Min.: 6 bar
(87 psi)

Temperature

121 °C, 130 °C, 135 °C, 150 °C
(250 °F, 266 °F, 275 °F, 302 °F)

Description

Suitable for liquid, fibrous and particulate products such as yogurt, soups with meat deposits, strawberry jam. A more efficient production and higher productivity by higher output is possible by faster switching and higher switching cycles. The durability of the PTFE bellows reduces production losses by reduced downtime. Best quality of your products in the entire production process is the utmost importance for you.

Catalogs

No catalogs are available for this product.

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*Prices are pre-tax. They exclude delivery charges and customs duties and do not include additional charges for installation or activation options. Prices are indicative only and may vary by country, with changes to the cost of raw materials and exchange rates.