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Semi-hard cheese slicing machine CORALLObladewith conveyor
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Characteristics
- Type de fromage
- semi-hard
- Type
- blade
- Options
- with conveyor
Description
Productivity and precision in triangle cutting for cheeses with different sizes and densities
Simplicity and versatility are the main characteristics of our thin slicing machine, designed to produce flakes of the thickness required by the customer. It is suitable to process both various types of cheese and different formats (julienne, small stick-shaped, grated, and so forth). Best performances can be obtained in combination with our belt dicing machine.
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*Prices are pre-tax. They exclude delivery charges and customs duties and do not include additional charges for installation or activation options. Prices are indicative only and may vary by country, with changes to the cost of raw materials and exchange rates.