The world-famous GERMOS vapour-smoke generator, an efficient and professionally made industrial smoke machine.
• automatic function
• full smoke capacity in seconds
• woodchips transport and precise portioning via stainless steel worm-gear
• energy saving mode during non-operation times
• by using water steam there is no open flame in the smoke generator
Vapour smoke – the technologically most up-to-date technique for hot and cold smoke
In the smoke generator water steam is superheated to approx. 400°C/750°F and afterwards pressed through beech wood chips. Due to the selected temperature a smoke of mild or strong intensity is being developed. The wet vapour-smoke is transferred in the smoke house onto the cooler smoked product by condensation.
• aromatic smoke flavour
• significantly shorter smoking cycles
• tender casing with wiener sausage
• uniform and stable smoke colour, the colour will no longer fade off when showering or cooling
• choice of smoke colours from light to dark
• very small quantities of destructive substances because of low smoke generating temperatures
• high reproductivity – smoke colour and flavour can be repeated at any time
• applicable for all hot smoke and cold smoke products including raw sausage