Schnitzel-tenderizer
GSS 200 / 300 / 400 / 600 / 900 mm
• Oscillating knife roller
• Defined cutting of the meat
• Pressure and distances adjustable to many settings
• Speed adjustable to many settings
• Optimized knife shape
• Special knife and scraper combination
• to elimate damage to the meat
• Scraper swings out for cleaning
• Belts can be easily removed
• Optimal in-line usage due to transport belts and roller combination
• Easily converted into ham or whole- muscle tenderizer