Conical rounder CR400

Conical Rounder with capacity up to 4000 pcs/hour. The CR400 has a wide weight range and gently handles the dough into perfectly rounded balls of dough before proofing or resting. A very flexible cone rounder for all kind of bakeries, suitable for most types of dough. Made in stainless steel for highest hygenic execution. • - Capacity up to 4000 pcs/h subject to dough piece weight and characteristics. • - Weight range 30 - 1800 g. • - Hygienic materials, easy to clean due to adjustable tracks and stainless steel execution. • - Rounding length, up to 4 m depending on infeed position. • - Flexible regarding type of dough. • - Special designed infeed track catches the dough in a smooth and gently way, manually adjusted. • - Centrally adjustable rounding tracks for dough pressure regulation and flexible weight range. • - Blue plastic track bottom plate. • - Parts in blue for better detection and food safety. • - Easy to clean and maintain due to adjustable tracks. • - Non-stick coating on cone and tracks for ultimate rounding. • - Cone with grooves for optimized grip. • - Outfeed chute with small dimples for better outfeed properties. • - Weight adjustment handle at 3 or 9 o'clock. • - Stainless steel castors with bearings and blue plastic. • - Operation panel easily accessible from both sides. • - Cable suspension underneath facilitates cleaning. • - Emergency stop.