Chicken fillet slicing machine NSA 600-1000

for boneless meatautomatic

Features - Slicing machine that cuts uniform parallel, slices with the Grasselli multi-blade cutting system. - 610 or 1000 mm of useable width and minimum slice thickness of 3 mm (NSA 600) or 5 mm (NSA 1000) for fresh and cooked boneless meat. - Totally automatic product infeed and outfeed for a TOTAL IN LINE solution. - Slicing speed, height of slice chamber and product control pressure are all adjustable. - Variety of blade profiles to maximize performance. - Unique automatic blade tension system. - Automatic self lubrication system. - Optional QUICK BLADE CHANGE system to change the complete slicing set in just minutes. - All major dynamic components are heat-treated to extend working life and reduce maintenance costs. - Multiple belt texture options enables the NSA to be customised to specific products. - Modern design with seamless welding and rounded edges to aid in efficient sanitation. - Frame made entirely of tested and certificated stainless steel. - No tools required to prepare for sanitation, or blade/slice set and belt change. - Motor, electrical control panel and drive mechanism are easily accessible.