Bell pepper Stuffing Line

Lines for peppers stuffing with thick tuna-fish or cheese stuffing cream at a single or double lane. Composed by: Volumetric pneumatic filler – at single or double head/filling cylinder / Hopper with mixing-screw to push the product towards filling head, suitable to fill high density/viscosity stuffing. composed by : VOLUMETRIC PNEUMATIC FILLER - at single or double head/filling cylinder (to fill 1 or 2 product per cycle) - with: -HOPPER with MIXING-SCREW to push the product towards filling head, suitable to fill high density/viscosity stuffing (such as tuna-fish or cheese creams, etc.) -Filling capacitv: filler model = at choice accordinq to needs -Filler operation: Automatic in line (but possibility to run the filelr also in Manual” mode by pressing filler pedal for other uses outside the line) -Filling cylinder made of Aisi 304 lapped stainless Steel -Filling piston made of Aisi 304 stainless Steel -Joints/Gaskets in rulon: spécial joints/gaskets made of a food non-toxic material of long life and résistance to high températures (possibility to fill products up to 90°C). -Limit-Switches: even at great speeds, they enable the exchange between filler “suction" and “delivery" (which enable the filler head rotation for product discharge) takes place only when the piston has completed its run. so to guarantee absolute accuracy of the constant and précisé filling.