This machine is mainly used for the forming of high-fat cookies and cakes. Forming method: steel wire cutting, direct deposit or rotary deposit, encrusting.
Parameters:
1. Forming method: steel wire cutting, direct deposit or rotary deposit,stuffed filled.
Design work times: twiss-depositing 40 times/min, wire-cutting 100 times/min, stuffed-cookie 60 times/min,extruded cutting 100 times/min.
2. Working width: 800mm
3. Dimensions: 2100*2200*2000MM
4. The feeding trough roller, feeding pump, rotary extrusion, ascending, forward and backward movement and cutting are driven by a servo motor, the servo motor is Schneider.
5. Feeding trough roll: stainless steel material
6. The side plate and connecting plate of the machine head are made of aluminum alloy material, and the surface is treated with Teflon
7. The hopper is made of SUS304 stainless steel.
8.Installation method: directly installed on the oven drive, the cake falls on the steel belt
9. Adopt no sanitary dead angle structure design, safe and sanitary.
10. All the operations controlled by Schneider Intelligent Touch Screen. To make different shape of cookie, need to change different mould. Cookies can make by one machine
Cookie Production Line (Consist of for reference)
Planetary vertical mixer 300L
Dough tiling machine
Soft dough kibbler
Dough feeding conveyor
Cookie Machine
Enter oven machine
Oven
Out oven machine
Salt and sugar sprinkle
Cooling conveyor
Star-wheel stacker