BDJ-100 100KG Stainless Steel Spiral Mixer For Baguette
1. It is mainly used to agitate the dough, which contain water and oil below 75%.
2. Two easy modes, high speed and low speed, are user-friendly.
3. The strength-and-time saving feature make more production.
4. Strong and neat design is easy for user to do maintenance.
1. The bowl and hook can rotate at the same time.
2. Double-motored design suit the needs for all agitation making satisfactory gluten.
3. Multiple applications: bread, pasta, pizza, meat ball, and hand-made cookie.
4. Stainless steel 304 bucket, painted cast iron body.