The ORBISPHERE 410 controller used with the ORBISPHERE M1100 optical sensor offers a new way of monitoring oxygen (O2) in beer and de-aerated water.
ORBISPHERE sensors set the industry standards or oxygen (O2) measurement by offering "peace of mind" to every brew-master and quality manager.
The 410 controller for the M1100 is also available in Korean, Japanese, or Chinese, with various Profibus and analog relay output combinations, and in both AC and DC powered versions.