Protein analyzer Bio 32+

amino acidmonitoringbeverage

The continuous monitoring and accurate qualification of amino proteins, peptides, and other food ingredients at a molecular level are vital for every lab. The Biochrom Bio 32+ Oxidized Protein Hydrolysate System analyzes complex oxidized hydrolysates from food and feedstuffs, identifying limiting amino acids for feed formulation adjustments. Trust the superior Biochrom AAA equipment and expert support for precise analysis of food, beverage, and feedstuff amino acids, allowing you to focus on promoting a healthier world with confidence in your results. The Bio 32+ Oxidized Protein Hydrolysate System is ideal for the: Indication of origin and type of protein source Indication of spoilage e.g., analysis of amine in fish products Indication of microbial contamination Research of optimum diet formulation and nutritional value Identification of unwanted supplements Proof of quality and nutritional value of final product Nutritional labelling Monitoring quality of product throughout the production process This system meets the requirements of the standard methods from AOAC and the EU Commission Directive 98/64/EC. System suitable for: Research, Development and Manufacturing Quality Control and Compositional Analysis Specific applications: Detection of up to 20 amino acids normally found in proteins Protein and peptide analysis for pharmaceutical applications Food, beverages, plant extracts, fermentation products, culture media, nutraceuticals and infusion fluids