Food packaging line A5000 series

vacuumautomatic

For continuous operation AUTOMATIC PACKAGING LINE After the Automatic Packaging Line is manually loaded the cover will close automatically and start the vacuum cycle. After the vacuum cycle the cover will automatically swing to the other working platform while the packaged products will automatically be discharged on the conveyor belt and be transported into the immersion tank which will automatically start the short immersion cycle. After the immersion the product will be discharged on the exit table. At the exit table the excess film can be removed from the shrink wrap package if 1-2 seal has been used. The 1-2 seal is highly recommended when shrink bags are being used. For regular vacuum bags the immersion tank is not necessary. Standard •Rugged all stainless steel construction •IP65 splash water proof controls •Pneumatic automatic movement of the vacuum chamber •Sensor controlled 10 program digital vacuum control unit •Special cleaning position •Conveyor belt automatic controlled by the movement of the vacuum chamber and the immersion tank •Immersion tank has automatic water level and temperature control •The immersion rack can be removed to clean the immersion tank •Left or right in- and outfeed direction Options •1-2 Seal for shrink bags or bi-active seal •Gas flush •External pump connection •Additional 300m3 external pump