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Meat cooling chamber
stainless steel

meat cooling chamber
meat cooling chamber
meat cooling chamber
meat cooling chamber
meat cooling chamber
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Characteristics

Applications
for meat
Other caracteristics
stainless steel

Description

Basic configuration and customised design for your cooling needs in production and laboratories Freely selectable temperature ranges The final configuration of your cooling chamber or cabinet depends on the task you want it to fulfil optimally. Our systems are equipped as standard with cooling down to -20 degrees Celsius and heating up to 120 degrees Celsius. Of course, we can also implement other temperature ranges on almost any scale for your application. From small cooling cabinet and inline cooling system to cooling chamber with drivable floor The construction of your system is fully tailored to your needs: We can build a small cooling cabinet with your desired features as well as a floor-level cooling chamber with drivable floor, or we can design and manufacture a fully integrated cooling system for your production line, for example as a continuous tunnel with conveyor units between the infeed and outfeed areas. On request, all solutions can also be integrated into an Industry 4.0 environment with digital control. Cooling with refrigerant or evaporative cooling In addition to conventional cooling with a refrigeration cycle, we can also offer the much simpler evaporative cooling design. This design is usually very compact and the higher operating costs of this technology fade into the background if the cooling is only rarely needed.
*Prices are pre-tax. They exclude delivery charges and customs duties and do not include additional charges for installation or activation options. Prices are indicative only and may vary by country, with changes to the cost of raw materials and exchange rates.