- Environment - Health - Safety
- Personal Protective Equipment
- Safety boots for the food industry
- ICC - Indústria e Comércio de Calçado, S.A.
Safety boots for the food industry Icelandiccmechanical protectioncompositePU
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Characteristics
- Applications
- for the food industry
- Type of protection
- mechanical protection
- Material
- composite, PU
- Norms
- S3
- Other characteristics
- women's
- Size
Min.: 36 unit
Max.: 47 unit
Description
CERTIFICATION NORM: EN ISO 20345:2011 CE S3 CI SRC
PROTECTION TOE CAP: COMPOSITE (resistant at impact 200J and compression 15kN)
PROTECTION INSERT: KEVLAR (penetration resistant at 1100 N)
UPPER RAW MATERIALS: FULL GRAIN LEATHER
LINING MATERIALS: LAMBSKIN
WIDTH: 12
INSOLE: AIRPUMP LAVORO
SOLE: DIRECT INJECTED DOUBLE DENSITY PU
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*Prices are pre-tax. They exclude delivery charges and customs duties and do not include additional charges for installation or activation options. Prices are indicative only and may vary by country, with changes to the cost of raw materials and exchange rates.