Digester PDE series

Pot Digester Electric PDE (300, 400, 500 liters) is a modern high-tech universal industrial equipment designed for the preparation of a wide range of products: > Confectionery industry – sugar syrup, invert syrup, condensed milk, confectionery or chocolate glaze, jam, marshmallow mass, caramel mass, any confectionery mass, fillings, marmalade, vegetable and fruit mass, etc. > Culinary production – preparation of second and third courses at catering establishments: broths, vegetables, side dishes, compotes, drinks, sauces, as well as boiling water. > Dairy industry – boiling milk. > Work on water Mainly used for kindling chocolate glaze (tempering containers), light-alloy fats. In this case, the water in the pot jacket is not brought to a boil. > Work with food grade glycerin or oil Main application is the confectionery industry. A feature of this type of pots is a significantly higher operating temperature, therefore they are used for cooking syrups (the cooking temperature of invert syrup, for example, is 110 ° C), marmalade. In this case, the operating temperature can reach 200 ° C. Device: Electric cooking Pots PDE-60, PDE-100, PDE-160, PDE-200, PDE-250 are stationary pots (optionally reversible), are a prefabricated welded structure. The cooking vessel is made of sheet stainless steel with a thickness of 2 mm (walls) and 3 mm (bottom), hermetically connected to the heating jacket and heat generator.