Spiral dough mixer TUR

for bakeries

The machine is used for mixing various ingredients to obtain the baking dough. Advantages all models have two rotation speeds there has been applied a special knife insert, which makes it possible to mix very small portions of dough the bowl and the spiral are made of stainless steel durable, steel protective housing of the bowl has been fitted the drive force is transmitted by means of numerous v-belts, which ensures a very silent functioning it has a steel construction with hubs and support elements made of cast iron the machine is equipped with wheels and a positioning blockade it has two engines: for mixing the dough and turning the bowl