Our knife-sharpening machines are designed to open fish (butterfly cut) at the belly and remove the entrails from all types of fish, such as:
Cod
Hake
Haddock
Trout
Gilthead Seabream
Seabass
etc.
As previously mentioned, we are aware of the continuous paradigm changes and the needs that may arise. Therefore, if you do not find the machine that you are looking for on the descriptions or pictures, we encourage you to consult us.