Laboratory freeze dryer LIO-25 FP

for the food industry

● New tool for economical and productive freeze-drying ● 2,5 m2 shelf area ● Shelf temperature control heating function only ● -55°C condenser coil temperature ● 50 recipes, each with up to 50 segments ● Software packet with remote control via virtual user interface ● Single compressor refrigeration system ● Dry vacuum pump build-in frame Device specifications: • Perfected temperature control on shelves • Smooth and easy to clean chamber & shelves • Shelves and chamber made in AISI 304 • Exterior made in AISI 304 • Fully transparent door for product and condenser observation • Vacuum control function • Product to be freezed in a separate chamber.