- Food industry
- Bakery-pastry
- Automatic dough divider
- König Maschinen GmbH
Automatic dough divider CERES 2.2horizontalvolumetricround tank
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Characteristics
- Operational mode
- automatic
- Other characteristics
- horizontal, volumetric, round tank
Description
The Ceres 2.2 is a state-of-the-art dough divider that meets the most exacting of demands with respect to dough yield and handling and is also extremely accurate. It is easy to clean and extremely robust.
OVERVIEW
• For all doughs with a dough yield between 162 and 182
• For all doughs with long resting times and which require advance proofing
• Minimal cleaning effort thanks to hygienic design
• 300 L funnel for greater bowl proofing
• Simple operation through PLC control
VIDEO
Catalogs
BAKERY MACHINERY AND LINES
40 Pages
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*Prices are pre-tax. They exclude delivery charges and customs duties and do not include additional charges for installation or activation options. Prices are indicative only and may vary by country, with changes to the cost of raw materials and exchange rates.