Sausage clipping machine KN-21M

for foodautomaticpneumatic

Application for clipping various fillers in polyamide, cellulose, and collagen casings with a diameter of up to 80 mm in the production of sausage chains and sausage sticks. Features manual loop delivery for both sausage sticks and sausage chains; manual clamping drive and pneumatic clipping drive; automatic or manual control of the cut-off blade drive; additional tray for half-finished product available; possibility of using A or C type clips (smaller and bigger clips on custom-built machines); versatility, simple maintenance, reliability and low operating costs; optional use of UMD (labeller/tagger).