Application
Closing netting sleeves, bags, pouches or net casings with meat products, vegetables, fruit, nuts, cheese and other products;
Clipping and cutting sausages and sausage links.
Features
constructed from stainless steel and other non-corrosive materials;
pneumatic double clipping activated by a foot pedal;
automatic knife;
two knife position options from bottom and back;
extremely reliable and inexpensive;
adjustable hopper;
easy-to-operate;