Portable colorimeter CR-410T

for color analysisfor tomato productsfor the food industry

The handheld CR-410T tomato colorimeter uses a USDA approved index to measure and grade the color of processed tomato products. This index makes color readings much simpler by presenting the user with only one number to determine grade and quality. The CR-410T allows consistency and uniformity of color from across batches. The CR-410T measures the color of various forms of tomatoes such as juice, ketchup, sauce, and paste. This instrument is affordable, user-friendly, portable, and can interface with SpectraMagic NX to edit and manage collected data. Features • Ease of use with one button measurments • Competitively priced • Portable hand-held design to take on-site measurments • USDA approved index standards • Highly reliable and precise saves more time and money than visual evaluation (prevents off-color rejects) • Can interface with SpectraMagic NX for easy data management Specifications Model : CR-410 Head Name : Chroma Meters Measuring Head Illuminating/viewing system : Wide-area illumination/0° viewing angle; specular component included) Detector : Silicon photocells (6) Display range : Y: 0.01% to 160.00% (reflectance) Light source : Pulsed xenon lamp Measurement time : 1 sec. Minimum measurement interval : 3 sec. Battery performance : Approx. 800 measurements (when using batteries under Konica Minolta’s testing conditions) Measurement/illumination area : ⌀ 50mm/ ⌀ 53mm Repeatability : Within ΔE*ab 0.07 standard deviation (when the white calibration plate is measured 30 times at intervals of 10 seconds) Inter-instrument agreement : ΔE*ab: Within 0.8 Average of 12 BCRA Series II colors Observer : 2° Closely matches CIE 1931 Standard Observer ( x2λ, yλ, zλ)