Manual dough sheeter SFB 507

manual dough sheeter
manual dough sheeter
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Characteristics

Type
manual

Description

The Table-model sheeters – type SFB are ideal to obtain constant thickness puff-pastry, and ideal in an environment with limited space. • Painted steel structure • Cylinders are manufactured in ground chromed steel and equipped with scrapper tool for a perfect cleaning • Manual adjustment of the cylinders opening • Conveyor belts with differentiated speed • The workbenches can be raised or lowered • Low voltage electrical system (24V)

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*Prices are pre-tax. They exclude delivery charges and customs duties and do not include additional charges for installation or activation options. Prices are indicative only and may vary by country, with changes to the cost of raw materials and exchange rates.