Fruit food cutting machine KUJ HC-220

for vegetablestransversal

High capacity of up to 8,000 kg per hour: for cutting large quantities of vegetables, fruit and other food into cubes, strips or slices. Even large products with a diameter of up to 220 mm are processed with the highest cutting quality. Max. capacity up to 8,000 kg/h • Precise cutting quality for cubes, strips and slices – even very fine cuts possible • High output with up to 8,000 kg/h with precise and consistent cutting quality • Adapted for processing large products up to 220 mm in diameter • Optimal hygiene, quick tool change and maximum safety • Extensive cutting tools for cuts into slices, strips and cubes in 2.5 mm steps • Compact high-performance machine with a low space requirement – as a stand-alone machine or for integration into a processing line Cut large quantities of up to 8,000 kg per hour into (fine) cubes, strips and slices with precise cuts The KUJ HC-220 is ideal for the industrial processing of fruit, vegetables, fish or meat products such as ham and bacon. With a capacity of up to 8,000 kg per hour, e.g. for the production of 10 mm potato cubes, or up to 4,000 kg per hour for 5 mm potato slices, it cuts large quantities with consistent, precise cutting quality. The cutting machine is designed to process large products with a diameter of 90 to 220 mm, such as celery, cabbage, peppers or turnips, and therefore reduces the amount of pre-cutting required for many products. Its large funnel also allows ergonomic filling using boxes up to 600 mm wide.