A gentle and homogeneous mixing procedure for vegetables, lettuce, herbs and delicatessen products for the production of sausages, cold meats, hamburgers, salad mixes and ready-to-use products
Max. capacity
up to 1200 kg/h
• A gentle mixing procedure for foods such as salad mixes and delicatessen salads or for the production of sausage products, cold meats and hamburgers
• Versatile application options for mixing food products
• The mixing system with its double mixing shaft with intersecting paddles guarantees the gentle treatment of the food products
The K120 salad and delicatessen mixing machine particularly suits the needs of small and medium-sized processing companies.
Raw products such as coleslaw, crunchy lettuce, aromatic herbs and fruit are mixed smoothly and rapidly. The K120 also kneads and mixes meat ingredients for the production of sausages, cold meats and hamburgers as well as other food products, for example for pizza production.
The mixing system with a double mixing shaft with intersecting paddles guarantees gentle treatment of the products and homogeneous mixing. The large drainage opening enables complete unloading of the product into buggies of diverse sizes within a few seconds. The machine’s easy accessibility and smooth surface design guarantee fast and effective cleaning, while its sturdy stainless steel construction and reliable mechanism make it ideal for long periods of maintenance-free use.