Food product pump SP series
electricself-primingcentrifugal

food product pump
food product pump
food product pump
food product pump
food product pump
food product pump
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Characteristics

Fluid
for food products
Operation
electric
Priming
self-priming
Technology
centrifugal
Domain
industrial
Applications
booster
Material
stainless steel
Fluid specification
for brine

Description

Stainless steel low-speed rotary pumps with flexible impeller; particularly suitable for transfer of delicate, fragile and viscous fluids, also with solid parts in suspension. Our pumps are widely used in the OENOLOGICAL field (wine, must, must and stemmed grapes), in FOOD processing (beer, fruit pulp and juice, honey, liquid sugar, syrups, glucose, milk, melted butter, yoghurt, liquid eggs, oil, tomatoes pulp and juice , brine, etc.), in CHEMICAL INDUSTRY (starch, water based glues, emulsions, glycerine, wax, detergents, rubber latex, photographic processing liquids, polyelectrolyte, paints, ink, industrial discharges, etc.), in COSMETIC and PHARMACEUTICAL production (liquid soap, cleaning lotion, cream, shampoo, etc.).

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*Prices are pre-tax. They exclude delivery charges and customs duties and do not include additional charges for installation or activation options. Prices are indicative only and may vary by country, with changes to the cost of raw materials and exchange rates.