Sausage casing clipper K4-90

for sausagesautomatic2-clip

High-production automatic clipper, connected to the filler, for closing sausages in natural or artificial casings with two aluminium clips. It is provided with a special system that enables to close a great variety of sausages and casings, ranging approximately from 40 mm to 110 mm of diameter, depending on the product type. Computer-controlled; it adapts to a wide range of products by just changing different selected sequences. FEATURES Robust construction and stainless components specially treated to withstand the adverse conditions such machines usually work in. Electropneumatic operation with PLC. Minimum maintenance. Our firm provides lubricant ALB-591 in spray and in can, which meet all EU and USA demanded requirements for its use in the Food Industry. GENERAL TECHNICAL DATA Net weight: 156 Kg. Operating pressure: 6 bar Air consumption: 16,5 liters/cycle Electric consumption: 150 W Electric connection: 50Hz 230V / 60Hz 275V