For cooking off cold meats, fish...
Characteristics:
Solidly-built, high quality hygienic equipment with high heat potential and profitability and excellent safety and efficiency.
Description:
The rectangular M.SERRA cooking vat consists of:
- Completely soldered and polished stainless steel basin with all corners rounded and a slight inclination towards the drain.
- No interior corners for bacteria to grow.
- Thermally-insulated allows for considerable energy savings and long heat retention.
- Easy to clean and handle.
- Exterior of stainless steel cooking vat consists of four posts and panels.
- Double-walled cover completely made of thermally-insulated stainless steel with a silicon seal around the entire perimeter and a safety system to prevent it from being accidentally dropped.
- Robust construction and easy assembly allows machine parts to be easily dismantled.
- Control mechanism has a microprocessor located 1500 mm from the machine, a clock to select operational and start-up times, and a built-in buzzer to indicate cooking time has elapsed.
- Adjustable legs to best adapt to the floor.
Heat system:
Gas, gas oil, electric, steam or thermal fluid
Capacity:
Starting from 125 liters
Accessories available:
- Cooking baskets
- Basket extractor
- Basket holder carts
- Bars with hoisters for handling baskets
- Cooling pans.