Deep-fat industrial fryer

vegetablefor pre-cooked disheselectric

- Machine for the gastronomie and for the ready meals industry, allowing the preparation of a very wide range of products such as sauces, pastes, croquettes, cannelloni, béchamel, and bacon, among others. - Machine with rounded flat-bottomed inner basin. - Vertical mixing wands with scrapers. Easily removable to deep clean the machine - Reaches temperatures of up to 250ºC at machine base. - Controls product temperature as well as the temperature at the machine base. - Cover with spring-loaded hinges. - Can be tipped and it is supported on two columns forming a solid structure on adjustable footings. - Electrical panel built into the machine with properly-covered exterior control mechanisms. - Easy to maintain and to clean. Energy types: Electric, gas oil, steam or thermal fluid Capacity: Starting from 150 liters