Soft cheese cutting machine KMS 450

hardwireautomatic

For cutting of hard and soft cheese in one operation eighter with knive sets or wire cutters. Max. cheese loaf diameter: 450 mm Description of operational sequence: The operator places the cheese loaf onto the support block of the core punching unit. The core punching unit is mounted on the left hand side of the KMS 450 and it is connected to the central lifting unit of the machine. When the operator starts a working cycle by pressing the two-hand-control system, the core punching unit and the cutting frame move down together to the lower rest position. The core punching is equipped with a core knife which is pushed through the cheese from above. After the core punch, the cheese loaf is moved from the core punching unit to the support block of the cutting set. At the same time a new cheese loaf can be placed on the support block of the core punching unit. By pushing the two hand control system one loaf is divided into segments and on the other loaf the core is punched out. After the cutting process the cutting set is in the lower rest position and the operator removes the cheese segments manually. Meanwhile the operator can start the movement of the knife set and the core knife into the upper rest position by pushing the knee-push button. Output: about 2 working cycles per minute (depending on the working stuff) technical data: length: approx. 1,300 mm width: approx. 735 mm height.: approx. 1,850 mm working height: approx. 1,000 mm Machine configuration: - base frame welded stainless steel material 1.4301 - Supporting-table cover made of stainless steel material 1.4301 - panels in stainless steel material no. 1.4301