Cooking chamber VKM Classic

•the VKM Classic cooking chamber is a device that enables the automatic cooking process •with heat exchanger and exhaust system, it can also be used for the drying process •they are mainly intended for hanging products •the chambers are suitable for processing most types of meat products that are not smoked, such as sausages, ham, pate, meat •sophisticated construction provides perfect insulation without thermal bridges, stiffness and long life •the technological process of heat treatment is controlled by a microprocessor control unit, according to the set program •it can be delivered with overhead conveyor or transport system on request •the chamber may be equipped with electric, steam or gas heating •it is possible to choose a number of variants to meet the needs of each customer •the chambers are designed with regard to special customer requirements