Food tenderometer TU

Pea maturity TR measurement system Measure maturity, grade quality and monitor the texture of peas from grower to retailer with accuracy and ease. Designed exclusively for peas, the model TU Tenderometer is the industry standard for measuring the maturity of fresh peas. It has been proven to be the most dependable, accurate and trouble-free system ever created for grading pea quality, in the production process 'from field to fork'. Measuring pea TR value The TU Tenderometer is easy to use, delivering accurate and repeatable measurements by all users in all factory locations. Simply fill the Shear Cell with a sample of peas, load into the TU, press 'start' and record the displayed value. Versatile Our test cells are used throughout the world to grade the textural attributes of products ranging from legumes, fruit and vegetables to gains, ground meat and pet food. Firmness, succulence, consistency and shearing properties can all be measured on the model TU with the appropriate loadcell and test cell combination. Contact us with your exact application requirements for more information.