Test probe 432-241
perforation resistancefor food texture analysis

Test probe - 432-241 - Mecmesin - perforation resistance / for food texture analysis
Test probe - 432-241 - Mecmesin - perforation resistance / for food texture analysis
Test probe - 432-241 - Mecmesin - perforation resistance / for food texture analysis - image - 2
Test probe - 432-241 - Mecmesin - perforation resistance / for food texture analysis - image - 3
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Characteristics

Type
test
Measured value
perforation resistance
Applications
for food texture analysis

Description

The TMS Magness-Taylor probe set by Mecmesin is generally used in the assessment of fruits and vegetables, gauging the resistance to penetration. The test fixture offers food technologists with a broad line of penetration testing choices beyond the limits of typical Magness-Taylor measurements. This variety of applications makes the probe useful in several operations beyond fresh produce testing, such as confectionery and dairy penetration tests. The set includes a 9.5mm or 3/8" capacity chuck, which is attached straight to the TMS-Pro load cells. It also allows technologists to use nearly any geometry of test cylinder for penetrating their samples. Mecmesin offers 5 x 120mm long stainless steel probes, with a diameter size of 3, 4, 5, 6, and 7mm.

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*Prices are pre-tax. They exclude delivery charges and customs duties and do not include additional charges for installation or activation options. Prices are indicative only and may vary by country, with changes to the cost of raw materials and exchange rates.