Meat slicing machine ICC 28
fully-automatic400V three-phasefloor-standing

meat slicing machine
meat slicing machine
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Characteristics

Food product
meat
Operating mode
fully-automatic
Electric powered
400V three-phase
Installation
floor-standing
Orientation
horizontal
Other characteristics
continuous, powerful, high-performance
Throughput

Max.: 600 p/min

Min.: 20 p/min

Slice thickness

Max.: 500 mm
(19.7 in)

Min.: 1 mm
(0 in)

Engine power

9.5 kW
(12.9 hp)

Description

The ICC 28 is MHS’s high performance slicing machine. The main absolute benefit lies in the continuous production flow, which is additionally supported by a gripper. This allows a portioning of the products. With the continuous loading, an hourly rate of up to 4 tons is possible. Among the standard products, MHS’s innovative continuous slicers redefine economic efficiency and productivity. The ICC 28 slices: Meat, chops, necks, pork belly, roulades, roasts, sausage products, cold cuts, cheese.

Catalogs

*Prices are pre-tax. They exclude delivery charges and customs duties and do not include additional charges for installation or activation options. Prices are indicative only and may vary by country, with changes to the cost of raw materials and exchange rates.