Meat slicing machine IC 70 series

porkfor fishautomatic

Precise. Productive. Professional. The power Package - Ideal for the meat industry Highest performance, intuitive operation and precise portioning. With the new generation of the IC series you are on the cutting edge of technology. Well thought out and designed for demanding day-to-day use, work steps have been reduced to a minimum. The integrated touch screen offers extraordinary convenience when it comes to operation and user guidance. The IC 70/100 slices easily bone-in products such as meat, chops, neck or boneless products such as pork belly, roulades, roasts, sausages, cold cuts, cheese and fish. Simple & uncomplicated OPERATION Immediately usable without long training periods for the staff. • Clear touch display • Up to 100 programs can be stored • Highest safety level • Optional step-by-step or continuous feed for uniform slices • Software update and data backup via USB stick/SD card Cut your products fast, precise and reliable. • High cutting accuracy of the blade due to MHS micro toothing • 5-section portioning software • Shorter cycles thanks to automatic return limiter • Single cut function with higher blade speed increases slice quality on low production rate • Exact feed due to friction-reducing surface • Optimized hold of the product by adjustable gripper • Even distribution of products by number • Residual slice division for slicing the product without residues