1. Food industry
  2. Bakery-pastry
  3. Food coating machine for the food industry
  4. MIA FOOD TECH - Officine Meccaniche Murialdo Srl

Dragée enrober DRG-5 ECO
stainless steel

dragée enrober
dragée enrober
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Characteristics

Applications
for dragées
Other characteristics
stainless steel

Description

Production capacity 5-6 kg/batch (nuts + chocolate) Batch duration Variable between 50-60 minutes (1:1 coating) and 70-80 minutes (2:1 coating) POWER CONSUMPTION 0.7 kW -Three-phase 400V – 50 Hz (standard version) Overall dimensions Width 710 mm, Length 750 mm, Height 850 mm Weight 100 Kg The machine works by using air at the temperature of the production environment, so it is important that the temperature is between 15 and 20°C. • Machine frame, hemispherical tank, air pipe and all elements in contact with the product are entirely made of AISI 304 stainless steel. • Inverter for regulating the rotation speed of the bowl. • Centrifugal fan for forced air blowing inside the tank • Electrical panel integrated into the structure of the machinery (Schneider Electric electromechanics and Omron driver) and control panel with all the buttons to control the work cycle Panning Machine Optional Accessories On request, the machine can be supplied with a dedicated wheeled trolley for use as a support and for easy relocation

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*Prices are pre-tax. They exclude delivery charges and customs duties and do not include additional charges for installation or activation options. Prices are indicative only and may vary by country, with changes to the cost of raw materials and exchange rates.