1. Food industry
  2. Bakery-pastry
  3. Chocolate food coating machine
  4. MIA FOOD TECH - Officine Meccaniche Murialdo Srl

Chocolate enrober DRG-5 PRO
for dragées

Chocolate enrober - DRG-5 PRO - MIA FOOD TECH - Officine Meccaniche Murialdo Srl - for dragées
Chocolate enrober - DRG-5 PRO - MIA FOOD TECH - Officine Meccaniche Murialdo Srl - for dragées
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Characteristics

Product type
chocolate
Applications
for dragées

Description

Production capacity 5-6 kg/batch (nuts + chocolate). Batch duration Variable between 40-50 minutes (1:1 coating) and 60-70 minutes (2:1 coating) POWER CONSUMPTION 2.3 kW - Three-phase 400V – 50 Hz (standard version) OVERALL DIMENSIONS Width 710 mm, Length 750 mm, Height 1450 mm Weight 150 Kg • The machine frame, semi-circular tank, air pipes and all the elements in contact with the product are made entirely of AISI 304 stainless steel. • Inverter for adjusting the tank rotation speed. • Centrifugal fan for forced air blowing into the tank • Cooling unit with a working temperature setting in a range of 5-30°C. • Support trolley with 4 castor wheels. • Electrical panel built into the machine structure and touch operator panel for cycle control.

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*Prices are pre-tax. They exclude delivery charges and customs duties and do not include additional charges for installation or activation options. Prices are indicative only and may vary by country, with changes to the cost of raw materials and exchange rates.