Features and application range
cutting width: 430 mm
cutting speed: 28 m/min
features: 2 methods of skinning:
•skinning with sharp blade (stepless from thin to deep; with activated NOCK ACTIVE SKIN GRIPPER® ASG)
•pulling off the skin with a blunt blade (silver skinning)
application: conveyorized fish skinner with new, flexible NOCK MULTI DISC® upper pressure conveyor and special blade holder technology NOCK ACTIVE SKIN GRIPPER® ASG for particular gentle skinning of white fish, e.g. cod, pollack, haddock, wolffish, perch, etc. Prevents the V-shaped splitting of the tail.
Standard equipment
•new, flexible NOCK MULTI-DISC® upper pressure conveyor with pneumatic release for particularly gentle and reliable skinning of white fish; without damage to the inner surface of the fillet
•special blade holder technology NOCK ACTIVE SKIN GRIPPER® ASG when skinning with a sharp blade
•transport roller (AISI 316L) without peripheral grooves, with dynamic cleaning roller made of stainless steel (S technology)
•integrated water cleaning unit for constant continuous operation with low water consumption
•blade gap infinitely adjustable
•spring suspended blade holder for perfect skinning results
•infeed conveyor and discharge conveyor; can be taken out of the machine within seconds without any tools
•passage without skinning possible (conversion with few handles)
•NOCK POWER PLATES® for a machine construction which is easy to clean, for outstanding robustness and service friendliness
•NOCK EASY-FLOW® safety cover
•lockable castors
•stainless steel
•stainless steel bearings
OPTIONS
•discharge conveyor for removed skin