Meat rinsing machine VGA1250

automatic

The machine is suitable for the individual manual de-fatting by the worker, separation of the organs attached, automatic manure flushing and automatic cutting of the crown along with easy disposal of the waste product. The Unit is composed of: • A support structure in stainless steel • S/s vertebrae chain supported by the frame. The speed of the chain is adjustable by an inverter to match the production capacity of the plant • Special Injector Nozzles to support of the rectum mounted on the vertebrae chain with stainless steel guides to support the rectum throughout the rotation, while at the first curve automatically allowing the injection of water to flush the rectum • Mechanical/Automatic water injection system for the flushing • Motorized circular blade to cut the rectums crown • Motorized brush to remove the crown from the nozzles • Automatic Self-Cleaning system for the chain • Security Barriers along the unit • The machine can be equipped with belts, chutes, pumps, pneumatic conveyors (link) for the transport of the product and waste • The unit is shipped in section for easy installation • The operator must manually insert the rectum on the injector. The then hangs for the workers to manual trim the fat and organs where the flushing and cutting of the crown is done automatically • Unless otherwise requested, comes complete with electrical panel wired with stainless steel cabinet, requiring only installing the final connections to the main power Technical Characteristics: • 400v, 3phase, 50hz, 2.1Kw • Water Consumption: 100 liters/min. • Up to 1250 heads per hour