Meat slicing machine LT-500

automaticcircular blade380V three-phase

• Suitable for cutting already cooked beef and sheep tripe into strips • The processing is performed by a group of circular blades and a rotary knives • The circular blades, together with a Teflon-coated roller, perform longitudinal cutting of the tripe, while the rotor knives defines the length of the strip which is controlled by a manual inverter • The material is loaded into the machine by means of a belt conveyor • The unit is mounted onto stainless steel structure • The machine is supplied complete with electrical panel wired and equipped with suitable guards Technical Characteristics: • 400v, 3phase, 50hz, 2.5Kw • Up to 2000 kgs per hour