Salmon slicer SM 3029
automaticcircular blade230V single phase

salmon slicer
salmon slicer
salmon slicer
salmon slicer
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Characteristics

Food product
salmon
Operating mode
automatic
Cutting tool
circular blade
Electric powered
230V single phase
Material
stainless steel
Installation
floor-standing
Orientation
horizontal
Other characteristics
multi-angle
Throughput

55 p/min

Slice thickness

Max.: 4 mm
(0.2 in)

Min.: 1 mm
(0 in)

Engine power

1.5 kW
(2 hp)

Length

2,200 mm
(87 in)

Width

1,000 mm
(39 in)

Height

1,400 mm
(55 in)

Weight

200 kg
(441 lb)

Description

Our SM 3029 automatic salmon slicer offers customers four combinable options to suit their individual requirements: salmon chute, tuna chute, interleaver and board dispenser. The salmon chute slices at angles ranging from 10-30°, while the tuna chute slices at 90°. The tuna chute is driven by a pneumatic system. Specification: Range of temperature : - 6°C / - 9°C (best for Salmon) Blade : ø 300 mm Cutting angle Salmon carriage : 30° - 10° Option Cutting angle Tuna carriage : 90° Option Number of slices : 3 - 99 Position of slices : 100 - 250 mm Interval of slices : 0 - 100 mm Film width : 100 or 120 mm Option Film length : 60 - 120 mm Option Control unit : microprocessor controlled Slicing process : 9 individual programmes Voltage : 230 / 1 / 50 Hz Pneumatic : 600 kPa / 280 liters per minute The slicing machine consists of: A) Complete stainless steel frame with adjustable feet. B) Slicer with automatic device to place the slices. C) Conveyor system: L = 2.000 mm. D) Interleaver system for polypropylene film (Option) E) Automatic dispenser with magazine for salmon boards (Option) F) Switch boxes, stainless steel (IP65) for pneumatic and microprocessor with heating.
*Prices are pre-tax. They exclude delivery charges and customs duties and do not include additional charges for installation or activation options. Prices are indicative only and may vary by country, with changes to the cost of raw materials and exchange rates.